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Coffee Glossary

Mouthfeel

Definition

Mouthfeel is an important concept in coffee brewing. Understanding mouthfeel helps improve your coffee quality and brewing consistency. This term relates to flavor and affects the final cup quality. Research shows that proper understanding and application of this concept leads to better coffee extraction and flavor development. Many coffee enthusiasts find that mastering this aspect significantly improves their brewing results.

Common Mistakes

Not understanding the basics of mouthfeel
Applying mouthfeel incorrectly
Ignoring mouthfeel when it matters
Confusing mouthfeel with similar concepts
Not adjusting for mouthfeel when needed

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